April 30, 2013
by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Pastries everyday of the week from Village Baking Co
Looks like the secret’s out about our favorite boulangerie. Village Baking Co is now open for business daily from 7am-3pm. No need to wait for the later part of the week to get your baguette and breads or indulge in a buttery kovign-amman (also available in chocolate too), pain au chocolat or laminated brioche. The bakery is so busy especially in the mornings that the only wait is actually in the line to get your hands on their artisanal baked goodies!
Click here for Village Baking Co.
Till our next Happy Meal!
Cheryl Collett is a mom on a mission to expand her kids’ palates and IttyBittyFoodies chronicles their yummy adventures. For recipes and other crafty fun ideas, look under HomeMade or check out the best kid friendly places under Restaurant Reviews where the food is delicious for both parents and children. Get the latest updates if you Like us on Facebook or follow us on Twitter @ittybittyfoodie
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February 5, 2013
by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

(Clockwise) Laminated brioche, almond croisssant, chocolate canelés and pain au chocolat
Like little pigs with their noses to the ground sniffing for truffles, every so often a foodie finds a hidden treasure like we did with Village Baking Company. For months we drove by their baking facility on University Blvd and each time my little piggies hold their noses in the air commenting that something smelt yummy. Then one day, someone propped up a small sign that said “Pastries & Artisan Breads” that lured us right into their small showroom lined with fresh baked breads and pastries. There’s no ‘shop front’ to speak of and you just pull up to what looks like the backdoor to the baking warehouse.
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