Posts tagged ‘snacking in the kitchen’

April 21, 2011

Freshest Easter Eggs

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Look what the Easter bunny left us!

It’s Easter and Pikelet & Lollo have eggs on their minds. Not the chocolate variety but the regular hen laid sort. Just take a gander at these farm fresh beauties from Frognot Farms. The darling dozen come in different sizes and in sweet hues of pale green, blue, brown, spotty and crisp white (look at my header!). The children are so charmed by their appearance, they cannot wait to eat them. Looks like we’ll be having Easter eggs all year long!

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