Posts tagged ‘bakery’

October 10, 2011

Halloween ideas – Spooky Witches Fingers, Melting Witch Soup & Monster Pillows!

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Spooky Witches Fingers!

My guest blogger is Darlene Rosen from Honey Girl Kitchen.  Check out her recipes  for Spooky Witches Fingers (sugar cookies), Melting Witch Soup (green of course) and monsters pillows (pumpkin spiced empanadas which are to die for!). Of course if you don’t have time to make these yourself, you can always order from Honey Girl Kitchen.

August 1, 2011

IttyBittyFoodies celebrates 1 year

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Lollo & Pikelet

Happy Birthday IttyBittyFoodies! It’s time to have a Birthday Month Celebration! A year ago, I didn’t know if I could write again after taking a hiatus from writing when Lollo was born. Well here we are on our 60th post and nominated for Babble’s Top 100 Mom Food Blogs (please vote here under Cheryl Collett), named one of Dallas Best Blogs on Wherelocalseat.com and was featured on TinyDallas under Moms We Love.

Pikelet is about to turn 6 and Lollo is now 3.

January 18, 2011

A fair dinkum Aussie Meat Pie here in the US

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Australia Day is coming up January 26th and we often have a little hankering of something from our home. We celebrate Australia Day much like what Americans do for Independence Day – it’s a public holiday so we spend it with our family, have a bbq in the backyard, watch the sports (yes it’s universal) and then watch the fireworks. But since it’s cold in the US in January, we’re opting for winter food – a good old fashioned Aussie meatpie , made with minced beef and gravy, topped with a dollop of tomato sauce (aka ketchup here in the US).

Aussie Meat Pie

My favorite Australian pie shop is Australian Bakery Cafe.

January 6, 2011

Home baked goodness – Little Aprons Bakery

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

The morning begins with a waft of cinnamon and butter curling through the air as I walk down the stairs.  The table set with our usual breakfast fruit, two fiddly, giggling boys and the source of the home baked aroma - a plate of warm cinnamon buns. Home made cinnamon buns are wonderful for leisurely weekend mornings and for those who don’t bake, it’s comforting to know that we can call on Little Aprons Bakery.

December 7, 2010

Delicious shopping at Artizone Dallas

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Cooking the next holiday meal? Save time and order all your gourmet ingredients through Artizone, an online community of food artisans right here in Dallas.

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