Gourmet Fast Food: Linguine with Lump Crab Meat, Asparagus & Avocado

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Linguine with lump crab meat, avocadoes & asparagus

Making a nice meal doesn’t always have to take a long time. This linguine recipe with lump crab meat, asparagus and avocado lets you create a meal in the time it takes to boil pasta. Now that’s what I call fast food.

Recipe featured on White Rock Lake Weekly

Till our next Happy Meal!

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One Comment to “Gourmet Fast Food: Linguine with Lump Crab Meat, Asparagus & Avocado”

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