Archive for December, 2010

December 28, 2010

My 2 year old cooks duck

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Here is the easiest New Year’s Eve dinner party recipe - slow roasted duck legs with only 2 minutes of prep time. It’s so simple that my two year old Lollo actually makes it sans putting it in and taking it out of the oven of course. We like the Maple Leaf Farms brand which feature a meatier duck leg quarter but most duck legs will work with this recipe. The results are a wonderfully crisp skin wrapped over moist tender meat that’s almost like a confit. We use green peppercorns for its delicate taste especially for the kids and for the holidays we recommend you splurge and get some pink peppercorns too!  The kids love participating and are supremely proud that they cook duck regularly. This recipe is dedicated to my non-cook friend B.

December 23, 2010

Last minute Santa Cookie – it’s a no bake!

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

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If you’re looking for a quick recipe or Santa craft idea for kids, my friend, Stacie Martin has the perfect no bake Santa cookie recipe. And you don’t even have to have an artist in the family like Stacie’s husband Christopher of Christopher Martin Gallery to make them look this cute!

December 13, 2010

Holiday Party Idea – Tom Colicchio’s braised short ribs

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Stunning results!

So done with turkey? Then try celebrity Chef Tom Colicchio’s (of Craft restaurant at the W Hotel in Victory Park) braised short ribs recipe. The results from this succulent fall-off-the-bone recipe is guranteed to garner ’oohs and aahs’ at the dinner table even from the most discerning itty bitty guest.

December 10, 2010

Ratatouille or Chuck E. Cheese? An open letter to Dallas Child Magazine

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

I picked up the December issue of Dallas Child today and excitedly flipped to Pg.30 to see the featured article ”Best for Families – Dining and Destinations” article and boy was I shocked. On the list were Tin Star for Hottest Taco Joint, Babes Chicken for Ultimate Eatery to Share a Meal Family style, Chuck E. Cheese Best Pizza Pie with a Side of Playtime, Rainforest Cafe for Coolest Themed Dining Experience. There were two that I thought were ok, eatZi’s Market & Bakery for Best Healthy Dining and Paciugo’s Gelato & Cafe for Best Spot to Snag  a Frozen Treat. What a sad city we live in if this is considered Dallas’ Best?

December 7, 2010

Delicious shopping at Artizone Dallas

by Cheryl Collett, Itty Bitty Foodies - Yummy Adventures with Kids!

Cooking the next holiday meal? Save time and order all your gourmet ingredients through Artizone, an online community of food artisans right here in Dallas.

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